
INFOPACK NEWS _ 17/06/2025
Events - Fairs
Boost for digitialisation: Artificial intelligence brings the production of sweets and snacks up to the next level
From smart automation through to an optimised supply chain: At ProSweets Cologne 2025, innovative AI solutions will show how efficiency and flexibility can be redefined within the industry. ( Read more... )

Events - Fairs
ProSweets Cologne 2025: a new level of trade fair experience with innovative themed worlds
ProSweets Cologne is presenting a new hall concept in 2025, which provides a visible segmentation, better orientation and emotionalisation of the individual themes ( Read more... )

Events - Fairs
ProSweets Cologne is placing the focus on alternative materials and flexible machine concepts
Biscuits, chocolate or filled chocolates have to be sustainably packaged today. Recyclability and optimum protection are at the top of the priority list regarding the requirements of alternative materials that comprise of renewable raw materials to a large extent. ( Read more... )
