TRENDS & DESIGN
Sweet temptation: Confectionery and Baked Goods Packaging
27/07/2020
The confectionery and baked goods segment is an excellent example of the important impact packaging can have on consumer decisions at the point of sale (POS).
Autora: Melanie Streich
interpack 2021
With a steady flow of new flavour combinations, RITTER SPORT brings its colourful variety to chocolate selections in stores. Photo: RITTER SPORT
Almost no other industry benefits as strongly from seasonal trade, which depends considerably on packaging. And there are many occasions that call for colourful special editions: Mother’s Day, Valentine’s Day, Easter, Thanksgiving, Christmas and Halloween. From year to year, trademark owners and packaging manufacturers outdo one another with new ideas for products, flavours and designs, all in accordance with customer demands. Because variety, after all, is what consumers desire above all else. Launching new and innovative products is one of .... READING MORE AT https://www.infopack.es/revista/270/#page/77
